Vegetable Dumpling
Vegetable Dumpling

Vegetable Dumpling

INGREDIENTS:
Dumpling wrapper (white rice flour, tapioca starch, water, vegetable oil, thickeners (1412, 1414)) 50%, yam bean, carrot, taro, vermicelli, green bean, defatted soya flour, wood - ear mushroom, shiitake, stabilizer (1422), sesame oil, sugar, flavor enhancers (621, 631, 627), salt, onion, pepper, wheat fiber.
STORAGE INSTRUCTIONS:
Keep frozen at temperatures less than or equal to -12°C. Products when not in use must be preserved in the freezer.
STORAGE INSTRUCTIONS:
Keep frozen at temperatures less than or equal to -12°C. Products when not in use must be preserved in the freezer.
WARNING INFORMATION:
Do not use product that shows signs of damage or abnormality. Do not use for people who are allergic or sensitive to the ingredients in the product.
MFG and EXP:
See on the package.